Holiday Cooking Classes

Fun cooking workshops in the school holidays!

Christmas 2 hour workshops: Sold Out (1 spot 18 Dec 10+ class just became available) email Karen to book

Stained Glass Window Biscuits, Snowman and Reindeer Cupcakes and Christmas Pudding Pops 

January 2019 workshops  BOOK NOW

Breakfast Bonanza: Egg, Spinach and Bacon Pies, Potato Rosti, Homemade Baked Beans with Toast, Blueberry Yoghurt Muffins
Burger Bash: Fresh beef and vegetable burgers, Homemade bread rolls, Sweet Potato Wedges with Sour Cream Dip and Guacamole, Chocolate and Date Brownie Bites.
NEW Nailed it! Red Velvet Cupcakes with Vanilla Frosting, Chocolate and White Cookie Hearts, Decadent Caramel Tarts, Chicken and Veg Sausage Rolls.
Our kids’ cooking courses are run with only a small group of children in order to teach cooking skills safely. 2.5 hour class $73 for one child or $68 per child for a Bring-a-Friend discount. Contact Karen directly to book multiple sessions or to book out your own session by getting your own group of friends together. For these options: email Karen to book

Breakast Bonanza
10:00-12:30pm 7-12 years Sold Out
2:30-5:00pm 11+years 2 spots left
Burger Bash
10:00-12:30pm 7-12 years Sold Out
2:30-12:30pm 11+ years 5 spots left
Burger Bash
10:00-12:30pm 7-12 years 3 spots left
2:30-5:00pm 7-12 years Booking Now
Nailed it!
10-12:30 pm 7-12 years 4 spots left
2:30-5:00pm 11+years 6 spots left

Prices include the use of aprons, recipe books to keep and packages of food made to take home. Ingredients used are of a high quality and free range chicken and free range eggs are always used when required in recipes. Vegetarian options are available and allergies can be catered for, these include; nuts, dairy or gluten intolerance.