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| Vegelicious Class for 10-16 year olds: Vegetarian Sausage Rolls, Strawberry Custard Tarts, Mediterranean Couscous, Zucchini and Chocolate Muffins, Homemade Burgers $69-$73
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| Sunday 15 March | 10:00-12:30 pm | 10-16 years | 1 spot left |
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NEW (and yummy) Spanish Menu : Albondigas en Salsa (meatballs in tomato based sauce can be Vegetarian option), Patatas Bravas (crispy potatoes), Pastel de Chocolate y Almendras (almond and chocolate cake), Churros Bites with a rich, chocolate dipping sauce and Stuffed, Sweet Baby Peppers *menu not suitable for nut allergy BOOK NOW |
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| Sunday 29 March | 10:00-12:30 pm | 10-16 years | 2 spots left |
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Anzac Day workshop: up for booking soon |
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| Saturday 25 April | 10-12:30 pm | 7+ ages | 8 spots |